Imagine a lavosh cracker so nutty, rich and textured (and delicious) it scoops up dip without a single crack? No dip crumbs! These little gems are made with wholegrain durum flour (stonemilled to keep all of the vitamin and mineral goodness intact) and a collection of completely natural ingredients. They have a culty following and have become the surprise hero of many a cheese-board. 

  • Made with stonemilled wholegrain durum flour.
  • All natural ingredients.
  • Great nutty texture and flavour.
  • Perfect for dips and cheese.

Pangkarra - Stone Milled Durum Wheat Lavosh 100g

AU$8.00Price